Thursday, February 14, 2008
Pasta the day after
Yesterday's pasta, reheated and with a poached egg on top. I pulled back some of the whites to expose the yolk. Now to find more uses for poached eggs . . .
1 comment:
maybelles mom
July 8, 2008 at 7:40 AM
oh luscious. isn't this the best! I love finding someone with similar tastebuds
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oh luscious. isn't this the best! I love finding someone with similar tastebuds
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